Italian Cooking w/Tomatoes and Herbs

Date: November 17, 2020

Location: Artisan Culinary Loft

Cost: $65.00

Seating: limited

Payment Option: email for options

What is Al dente’?
Should I rinse my pasta after I drain it?
What pasta goes best with what food?
Fresh garlic vs jarred garlic??
Thyme-N-Honey will be presenting this awesome class featuring classic marinara sauce and alfredo sauce.
The fresh ingredients of tomatoes, garlic and basil will fill the senses as participants will create a wonderful display of bruschetta for themselves.

Please join us for a wonderful night of Italian cuisine, as well as finishing the evening with a dish of drizzling Banana’s foster!!

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