This is an in-person course. Seating is limited, so purchasing a reservation here ensures your seat. Classes are priced per person, please select the appropriate quantity above if making reservations for more than one person. Price includes ingredients to cook with and enjoy at the end.
Date: April 27, 2023
Time: 6:00 pm
Location: 27 Chandler Street, Buffalo NY - Suite 306 (3rd Floor)
Together we will learn to make flaky empanada dough filled with a spicy and bold chicken filling. Also, the Latin flavor of Chimichurri sauce and roasted corn and black bean salsa with turn this class into a fiesta!! Learn the importance of peppers and spices as they are incorporated into each dish. As you learn of these flavor profiles, you will be wowing your family at the next celebration!